Books with a food theme

Though not a gourmet, I have always liked reading about books that have food as a primary element, where the descriptions of a dish or meal are so enticing, I am encouraged to cook or bake. (In fact, writing tonight’s blog inspired me to make banana bread, which smells divine). Sometimes there is a magical element too, associated with the food, that makes the story whimsical or fanciful. The food becomes its own character, driving the plot to an aspect otherwise not possible. After reading some of these books, perhaps you will want to go out and create some culinary magic of your own. I did not write summaries for these, but if you click on the link, you will be taken to its Amazon page for a description.

These first ones are more traditional in their styles, with recipes and fairly stable plots.

These books have that unknown element intertwined with a good story, and you have to be willing to suspend a little reality to embrace the tale as it unfolds.

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1 Comment

Filed under fiction, mysteries

One response to “Books with a food theme

  1. Pingback: Light read for the foodie fan | beth's reading recommendations

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